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	<title>Comments on: How To Grill A Ribeye Steak On An Outdoor Grill</title>
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		<title>By: Kelly</title>
		<link>http://aboutoutdoorgrilling.com/how-to-grill-a-ribeye-steak/comment-page-1/#comment-5824</link>
		<dc:creator>Kelly</dc:creator>
		<pubDate>Sun, 14 Aug 2011 14:47:46 +0000</pubDate>
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		<description>Don&#039;t listen to George unless you have very thick steaks.   If the meat is at room temperature, 8 minutes per side (thats 16 minutes on the grill) will mean a very well done steak.   No more than 4 minutes per side for standard 1 inch steaks is plenty sufficient if the grill is hot like it is supposed to be.   It is a crime to cook a ribeye anything more than medium in my opinion.</description>
		<content:encoded><![CDATA[<p>Don&#8217;t listen to George unless you have very thick steaks.   If the meat is at room temperature, 8 minutes per side (thats 16 minutes on the grill) will mean a very well done steak.   No more than 4 minutes per side for standard 1 inch steaks is plenty sufficient if the grill is hot like it is supposed to be.   It is a crime to cook a ribeye anything more than medium in my opinion.</p>
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		<title>By: George</title>
		<link>http://aboutoutdoorgrilling.com/how-to-grill-a-ribeye-steak/comment-page-1/#comment-5053</link>
		<dc:creator>George</dc:creator>
		<pubDate>Sat, 04 Jun 2011 03:01:56 +0000</pubDate>
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		<description>Three minutes is way short for cooking a ribeye. Coat the grill with oil-coat the steak with a little oil. You don&#039;t want it sticking. Grill for EXACTLY eight minutes per side. Don&#039;t poke and prod it-leave it alone under the grill cover. Put on a plate and cover with tin-foil for at least five minutes.</description>
		<content:encoded><![CDATA[<p>Three minutes is way short for cooking a ribeye. Coat the grill with oil-coat the steak with a little oil. You don&#8217;t want it sticking. Grill for EXACTLY eight minutes per side. Don&#8217;t poke and prod it-leave it alone under the grill cover. Put on a plate and cover with tin-foil for at least five minutes.</p>
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		<title>By: Kelly Brown</title>
		<link>http://aboutoutdoorgrilling.com/how-to-grill-a-ribeye-steak/comment-page-1/#comment-47</link>
		<dc:creator>Kelly Brown</dc:creator>
		<pubDate>Fri, 12 Jun 2009 20:48:55 +0000</pubDate>
		<guid isPermaLink="false">http://aboutoutdoorgrilling.com/?p=16#comment-47</guid>
		<description>This is the best information I have found right here. Keep going Thank you</description>
		<content:encoded><![CDATA[<p>This is the best information I have found right here. Keep going Thank you</p>
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